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NEW MEXICAN SPECIALTIES

Enjoy the Authentic Flavors of Taos with New Mexican Deliciousness

Add some New Mexican sizzle to your meal with irresistible New Mexican Specialties at The Alley Cantina! Discover the unique flavors of Taos, where every dish is a fusion of bold spices and vibrant tastes. Whether you're warming up with a big bowl of zesty Chicken Tortilla Soup or savoring the cheesy goodness of the Relleno Plate, get ready to spice up your day in the tastiest way!

OUR KITCHEN CURRENTLY CLOSES AT 9:00pm

WARNING: OUR NEW MEXICAN FOOD IS SPICY!!! 🌶🌶🌶

HOMEMADE CHILE STEWS

Served with Cheddar/Jack Cheese, Lettuce, Tomato and Warm Flour Tortilla

🌶 Green Chile with Diced Pork

Bowl

$10.50

Cup

$7.50

🌶 Veggie Green Chile

Bowl

$9.95

Cup

$6.95

🌶 Red Chile with Diced Pork

Bowl

$10.50

Cup

$7.50

MORE NEW MEXICAN SPECIALTIES

🌶  Spicy Chicken Tortilla Soup image

🌶 Spicy Chicken Tortilla Soup

Topped with Crispy Tortilla Strips, Tomato, Cheddar/Jack Cheese, Avocado and Cilantro, Served with a Warm Flour Tortilla

Bowl

$10.50

Cup

$7.50

🌶 Carne Adovada

Slow-Braised Pork in Red Chile and Garlic, Served with a Warm Flour Tortilla and a House or Caesar Salad

$17.95

🌶 Burrito

Flour Tortilla, Cheddar/Jack Cheese, Beans, Smothered with Red or Green Chile, Served with a Side of Posole and Sour Cream

Bean

$12.95

Chicken

$16.95

Shredded Beef

$16.95

Pulled Pork

$16.95

Soft Tacos

Two Mazina Tortillas with Cheddar/Jack Cheese, Onion, Lettuce, Tomato, Salsa and Sour Cream with Beans and Posole

Chicken

$15.95

Shredded Beef

$15.95

Pulled Pork

$15.95

Fish

$16.95

🌶 Enchiladas

Two Rolled Blue Corn Tortillas with Cheddar/Jack Cheese, Smothered with Red or Green Chile Served with Beans, Posole and Sour Cream

Cheese

$12.95

Chicken

$16.95

Shredded Beef

$16.95

Pulled Pork

$16.95

🌶 Tamale Platter

Two Pork Tamales Smothered with Red or Green Chile and Cheddar/Jack Cheese Served with Beans, Posole and Sour Cream

$16.95

🌶  Chile Relleno Platter image

🌶 Chile Relleno Platter

Two Hatch Green Chiles, Stuffed with a Combination of Mexican Cheeses, Deep Fried to a Golden Brown, Smothered with Red or Green Chile Served with Beans, Posole and Sour Cream

$18.95

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